Pensons
At the Netherwood Estate

Guest Chef Dinners

Guest Chef Night With Simon Rogan & Tom Phillips

Guest Chef Night With Simon Rogan & Tom Phillips

from 360.00

A seven course dinner with paired wine flight prepared by Lee Westcott, Simon Rogan and Tom Phillips with all profits going to Bocuse d’Or UK Academy.

Tables of 2 and 4 are available. Choose your table size and reservation time. If it says ‘out of stock’ it may be just for that time slot, so it is worth trying an alternative time.

If you are having any issues booking a table, please do call us on 01885 410 321 and we will be happy to help.

T&Cs

  • Tickets Cost £180 for the seven course dinner and accompanying wine pairing only (including service charge)

  • Additional drinks will be charged on the night.

  • No other menu options will be provided and we apologise but dietary requirements cannot be accommodated on this evening.

  • The tickets are non-refundable but if you do have do cancel, we will do our best to re-sell the tickets for you, although this cannot be guaranteed.

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